Kamilah Taylor
I found a great site for baking recipes, http://joyofbaking.com/, and I've been putting their recipes to good use - at least I think it's been good. So far, I've tried their biscuits and scones. I seem to have managed to not take pictures of the scones, so I'll just have to make more this weekend. But for now, biscuits!


From Randomness



From Randomness

The main trick to making biscuits is using really cold butter and not over mixing or over kneading the dough. In fact, my biggest baking tip is to bake with cold butter. If you microwave the butter or use margarine, then you've completely killed the recipe and you're better off using a mix.
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